Simple Indian Instant Coconut Chutney Cooking Recipe

Nimmy's Kitchen

How to cook Simple Indian Instant Coconut Chutney

Simple Indian Instant Coconut Chutney

            Today I start with a very simple pure vegetarian recipe which is a good combination with Steamed Rice Cake ( Iddaly ) and Dosa. It is delicious coconut chutney. You can prepare this coconut chutney within 10 minutes. It is an every day dish regularly cooked in many Indian kitchens. If you are working some where, this special instant chutney will be helpful to you. I learnt  this simple recipe from my mom. She is a good cook. Whatever food she makes is very delicious. She makes all food items  very fast also. I would like to share the recipe with you. Please find out the ingredients and method of simple Indian instant coconut chutney cooking as below.

             The simple Indian instant coconut chutney is cooked by grinding the coconut,green chillies,curry leaves, small onion,and salt finely. This is a thick (little loose) chutney. All children as well as adults like this special simple Indian coconut chutney.


Simple Indian Instant Coconut Chutney Cooking Recipe
Ingredients :-

• Coconut grated - half of a coconut
• Green chillies - 6-8 no's
• Small onions chopped - 6 no's
• Curry leaves - 2 stems
• Mustard seeds - 1 tbsp
• Water - 1 cup
• Oil - 1 tbsp
• Salt - 1/4 tsp (according to your taste)

Simple Indian Instant Coconut Chutney Cooking Recipe
Method :-

• Add the coconut,salt,1 stem of curry leaves,water and green chillies in to a mixer grinder and grind it well.
• Heat the oil in a cooking vessel and add the mustard seeds.Let them pop up.
• Add the remaining curry leaves and fry for few seconds till the flavors go into the oil.
• Add the previously prepared ground mixture and let it boil.
• Add the water and salt if necessary.Once again let it boil for 2 minutes.Turn off the heat.
• Serve with dosa / iddaly.

Kitchen Tips :-

• If you want little sour taste in the coconut chutney, grind a small piece of tamarind / Irimban puli(a vegetable found in Kerala) with other ingredients. Will you try this interesting kitchen tip ???
• If you grind a small piece of ginger with other ingredients, you will get another variety of coconut chutney. Try this healthy kitchen tip.
• As the coconut is the main ingredient of the coconut chutney, you should be more aware of your health ( cholesterol problem). To make this chutney more healthy dish you can grind 2 cloves of garlic with other ingredients.Do you got a new kitchen tip today ???
• You can use the olive oil to prepare the coconut chutney as he olive oil is a cholesterol free oil that many doctors suggest. Try this healthy kitchen tip !!!

My friends, try the Simple Indian Instant Coconut Chutney cooking recipe today itself !!!